Debbie is a chef, a menu planner, a food stylist and an amateur food photographer, who has always been a food enthusiast.
When she discovered her passion for baking, she took her first lessons from Food Network channel. She furthered her research through studying cookbooks and constant practice, and in 2018 she established the ToothFairy brand. A confectionery and cuisine brand that not only caters to individual culinary needs, it also caters desserts for events.
Slightly obsessed with the science and art involved in baking, Debbie’s favorite thing to do is exploring the world of flavors and creating an exquisite blend of delicate yet rich flavors.