Grilled Pork Chops

Grilled Pork Chops

Chef: Kenny Gilbert

Description: These spicy-sweet pork chops are easy, quick and irresistible.

Skill Level: Easy

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  • 4 10-oz. pork chops (Frenched)
  • 4 tbsp. Olive oil
  • 4 tbsp. Gumbo filé
  • 8 tbsp. Molasses
  • 1 tsp. Crushed red pepper flakes
  • 1 tsp. Kosher salt


  1. Combine olive oil, gumbo filé, molasses, crushed red pepper and salt in a bowl. Mix well.

  2. Add pork chops and rub marinade all over.

  3. Grill pork chops, rotating on each side and cook until desired doneness.

Recipe by Kenny Gilbert, Kenny Gilbert