Crockpot Chicken and Dumplings

Crockpot Chicken and Dumplings

Description: Crockpot Chicken and Dumplings takes approximately 45 minutes from beginning to end. This recipe serves 6 and costs $1.93 per serving. One serving contains 336 calories, 32g of protein, and 16g of fat. Many people really liked this main course. This recipe is liked by 124 foodies and cooks. It is brought to you by Foodista. If you have parsley, butter, grands flaky refrigerator biscuits, and a few other ingredients on hand, you can make it. With a chefcipe score of 65%, this dish is solid. If you like this recipe, you might also like recipes such as Crockpot chicken and dumplings, Crockpot Chicken and Dumplings, and Crockpot Chicken and Dumplings.

Weight watchers points: 8

Prep Time
45 minutes
Total Time
45 minutes

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  • 6 large chicken breasts
  • 2 tablespoons butter
  • 2 cans cream of chicken soup
  • 1 can chicken broth
  • 1 onion
  • 1 tablespoon parsley
  • 4 grands flaky refrigerator biscuits


  1. Place chicken in the crock pot.
  2. Add butter, cream of chicken soup, chicken broth, diced onion, and parsley.
  3. Cook on high for 4-6 hours or low for 8-1
  4. 30 minutes before chicken is finished cooking, cut biscuits into 9 pieces and add to crock pot. Gently stir to coat biscuits. Continue to cook for 30 minutes, then serve!