Southern Fried Catfish

Southern Fried Catfish

Description: You can never have too many Southern recipes, so give Southern Fried Catfish a try. This recipe makes 6 servings with 789 calories, 101g of protein, and 32g of fat each. For $8.78 per serving, this recipe covers 41% of your daily requirements of vitamins and minerals. 39 people found this recipe to be flavorful and satisfying. If you have vegetable oil, flour, garlic powder, and a few other ingredients on hand, you can make it. It works best as a main course, and is done in around 45 minutes. It is a good option if you're following a dairy free and pescatarian diet. It is brought to you by Foodista. With a chefcipe score of 93%, this dish is outstanding. If you like this recipe, you might also like recipes such as Southern Fried Catfish, Southern Fried Catfish, and Southern Fried Catfish.

Diets & Intolerances
dairy free |

Weight watchers points: 16
(Source: foodista.com)

Prep Time
45 minutes
Total Time
45 minutes
Serves
6

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Ingredients

  • 4 dressed catfish
  • 1/4 cup flour
  • 1/8 teaspoon garlic powder
  • 2 1/2 teaspoons salt
  • 6 servings vegetable oil
  • 3/4 cup cornmeal

Steps

  1. Combine flour, cornmeal, garlic powder and salt. Coat catfish with mixture, shaking off excess. Fill deep pot or 12-inch skillet half full with oil.
  2. Heat to 350 degrees.
  3. Add catfish in a single layer, and fry until golden brown, 5 to 6 minutes, depending on size.
  4. Remove and drain on paper towels.