Description: Soy Ginger Glazed Halibut with Ginger Peach Relish requires about 45 minutes from start to finish. Watching your figure? This gluten free, dairy free, and pescatarian recipe has 382 calories, 49g of protein, and 10g of fat per serving. For $9.02 per serving, this recipe covers 31% of your daily requirements of vitamins and minerals. This recipe serves 2. If you have olive oil, ginger, halibut fillets, and a few other ingredients on hand, you can make it. It works well as a main course. 58 people have tried and liked this recipe. It is brought to you by Foodista. Overall, this recipe earns an excellent chefcipe score of 93%. Halibut with Soy-Ginger Dressing, Halibut with Pineapple Soy Ginger Sauce + a Le Creuset Giveaway, and Ginger Soy Glazed Salmon are very similar to this recipe.
Diets & Intolerances
gluten free | dairy free |
Weight watchers points: 6
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